Onx's Egg Curry

Egg Curry

Right, this may sound a bit strange but it's absolutely delicious. Because most people are only used to doing really basic things with eggs i.e scramble, boil, fry, poach, they never think about trying to cook them in a different way.
This is so easy to do and I guarentee,if you like indian food, you will love this.

Ingredients

6 eggs
1 medium onion, finely chopped
1 green chilli, chopped
2 cloves of garlic, chopped
1/2 inch piece of fresh ginger, grated
11/2 tsp turmeric
1 tsp garam masala
salt
1 tblsp Ghee/2 tblsp olive oil for frying

Method

Whisk the eggs and set aside
heat the ghee/olive oil in a fring pan/wok
fry the onions until they are golden brown
add the garlic, ginger, turmeric, garam masala, salt and cook for a couple of minutes
add the eggs and cook as if you were making scrambled eggs
when the eggs are cooked, the dish is ready
taste
adjust seasoning if required.

I've deliberately only used 1 chilli to keep the dish quite mild, I would normally use 2 or 3.
This is entirely up to you.

serve with chapattis/pitta/ or a bread of your choice